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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1/2 C oleo, softened
1 tsp vanilla
1 lb. confectioners (powdered) sugar
Directions:
Directions:
Beat ingredients until smooth and creamy, adding powdered sugar gradually. More or less powered sugar may be used to adjust to desired sweetness.
Number Of Servings:
Number Of Servings:
1 small cake
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is the perfect frosting for carrot cake, and good on a dark moist chocolate cake (like Crazy Cake)!

 

 

 

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