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No Cook Peanut Butter Fudge Recipe

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This recipe for No Cook Peanut Butter Fudge is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C butter, softened
1/2 C light corn syrup (Karo)
3/4 C peanut butter
1/2 tsp salt
1 tsp vanilla
4-4 1/2 C powdered sugar (! lb.)
3/4 C nuts, chopped (optional)
Directions:
Directions:
Combine all ingredients except powdered sugar and nuts.
Gradually add 4 to 4 1/2 C powdered sugar.
Add nuts (optional).
Knead until smooth, then roll and cut, Or press into a glass baking dish, then cut.

For chocolate Peanut Butter Fudge, add 1/2 C cocoa to peanut butter before adding remainder of ingredients.
Number Of Servings:
Number Of Servings:
24-36

 

 

 

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