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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Asian Green Beans Recipe

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This recipe for Asian Green Beans is from Backwoods Family and Friends Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb green beans, trimmed
2 Tbsp soy sauce
2 tsp sesame oil
1/2 tsp sugar
2 tsp garlic, minced
1 tsp sesame seeds
Directions:
Directions:
Cook the green beans in boiling water until just tender, 4-5 minutes. Drain. While they are cooking, mix soy sauce, oil, and sugar, and spray a skillet with cooking spray. Stir fry the garlic for about 30 seconds. Add the green beans and sesame seeds; stir fry, stirring constantly for about 2 minutes. Add the soy sauce mixture. Stir to coat well and cook until most of the liquid has evaporated, about 1-2 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min

 

 

 

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