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Oatmeal with Eggs and Milk Recipe

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This recipe for Oatmeal with Eggs and Milk is from Chinese Diabetic Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Serves 4
2 cups oatmeal
2 whole eggs, lightly beaten
2 cups skim milk
2 cups water
4 tbsp sugar or honey
1/2 tsp salt
Directions:
Directions:
1. Soak oats in milk. Set aside.

2. Bring the water to a boil in a sauce pan. Add in salt. Add in oats and milk mixture, and bring the pan back to a boil. Add additional water or milk if the oatmeal is too thick.

3. Stir in beaten eggs while stirring. Stir in sugar or honey. Serve in individual bowls.

 

 

 

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