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Cinnamon Raisin Coffee Cake Recipe

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This recipe for Cinnamon Raisin Coffee Cake is from Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Streusel:
1/3 cup packed brown sugar
1/4 cup all-purpose flour
1/2 teaspoon ground cinnamon
3 tablespoons butter

Batter:
2 cups all-purpose flour
1 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1/3 cup butter, softened
1 cup milk
1 egg
1 teaspoon cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/2 cup raisins
Directions:
Directions:
Pre-heat oven to 300º. Prepare streusel by combining all ingredients until crumbly.

Beat all batter ingredients together, with the exception of the raisins, in a large mixer bowl on low speed for 30 seconds. Beat on medium speed for 2 minutes. Add raisins. Spread half the batter in a greased oblong 13x9x2 pan, sprinkle half of the streusel, top with remaining batter, top with remaining streusel. Bake for 45-50 minutes. Freezes well.

 

 

 

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