Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fry Bread And/Or Sopapillas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fry Bread And/Or Sopapillas is from Our Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 t. shortening
1 t. baking powder
1/2 t. salt
1/4 cup buttermilk
1/4 cup warm water
Directions:
Directions:
Mix flour, salt and baking powder together and add shortening, mixing with fingers. Add water and buttermilk and continue mixing. Cover and let set at least 30 minutes. Roll out 1/8 inch thick and cut as desired. Deep fat fry in hot oil. Dough will keep in fridge 3 days. Serve with honey or sprinkle with cinnamon and sugar mixture.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

631W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!