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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Remoulade Tartar Sauce Recipe

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This recipe for Remoulade Tartar Sauce is from Higgie's Delight-ful Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T. Red Wine vinegar
1 t. Dijon mustard
1/2 t. Coarse salt
Pinch cayenne pepper
1/4 c. Finely chopped dill pickles
1 T. Finely minced shallots
1 T. Finely chopped parsley
1 T. Finely chopped dill
1 c. Mayo
Directions:
Directions:
Mix all ingredients together and let sit for a while to let flavors develop.
Serve with Roasted Salmon or crab cakes, or like a good friend of mine, just eat with a spoon!

 

 

 

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