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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Homemade Chorizo Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground pork
3 1/2 teaspoons salt
6 tablespoons chili powder
6-20 small hot dried red chilies
4-6 cloves garlic, minced
2 Tablespoon dried oregano
2 teaspoon cumin
1 teaspoon ground black pepper
1 1/2 teaspoon sugar
4 tablespoon of wine vinegar
2 1/2 tablespoon of water
Directions:
Directions:
1. In a large bowl, mix together the ground beef, ground pork, chili powder, oregano, garlic, salt, red wine and vinegar. I find that using my hands works the best.

2. Cover, and refrigerate for 2 to 3 days. Take out daily, and mix thoroughly.

3. Cook meat as you would brown other meat on stove
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
If you are not going to cook with it immediately, divide it into 1 to 2 pound portions, and store in freezer bags in the freezer

 

 

 

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