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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

White Cheese Jalapeno Dip Recipe

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This recipe for White Cheese Jalapeno Dip is from Linda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lb white American cheese, cut into small chunks
1/2 white onion, diced
1 Cup chopped jalapeno peppers
1 Cup chopped canned green chiles
2 Cups milk
2 Tbsp butter
1 Cup diced tomato
Chips, for serving
Directions:
Directions:
In a double boiler, combine all ingredients except tomato and chips. Cook slowly over low heat until melted, stirring frequently. If you don't have a double boiler, a large bowl set over a pan of simmering water will work. Add tomatoes. Serve warm with your favorite chips.
Preparation Time:
Preparation Time:
30 min

 

 

 

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