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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sour Milk Pancakes Recipe

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This recipe for Sour Milk Pancakes is from WWOOF Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 1/2 TBSP sugar
4 TBSP melted butter or margarine
2 cups flour
3 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt (about)
2 cups sour milk
Directions:
Directions:
Sour milk can be made by placing 2 TBSP white vinegar in measuring cup and then filling the cup up to the 2 cup mark.

Oil and preheat griddle or frying pan. Mix all together and once griddle or pan is hot, place approximately 1/3 cup of batter on hot griddle/pan. Once bubbles start to form on the top of the pancakes, flip them over and cook for a couple more minutes. Serve hot with butter and syrup. Leftovers can be frozen for quick snacks in the toaster.

 

 

 

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