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Canadian Maple Sugar Cookies Recipe

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This recipe for Canadian Maple Sugar Cookies is from WWOOF Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup unsalted butter, softened
1 cup brown sugar, packed
1 egg
1 cup real maple syrup
1 teaspoon maple extract (vanilla can be used)
4 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1/3 cup granulated sugar
Directions:
Directions:
Preheat oven to 350 degrees Fahrenheit.
Grease several cookie sheets. In a large bowl, cream butter and brown sugar; add egg, maple syrup and vanilla, mixing until well blended. Sift or whisk together flour, baking soda and salt; add this mixture to creamed mixture and stir until well blended. Shape into 1 inch balls and roll in sugar. Place balls on cookie sheets about 2 inches apart and flatten slightly. Bake 8 to 10 minutes; remove and let cool on a wire rack.

 

 

 

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