Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Glazed Pecans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Glazed Pecans is from Jeannie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup brown sugar
1 T oil
1 T balsamic vinegar
1 1/2 c. whole pecans
Directions:
Directions:
Add brown sugar, oil, and balsamic vinegar to saucepan and bring to a boil, stir in the pecans, and let them cook 4 minutes (keep stirring).

Cool pecans on a baking sheet (or foil, like I did).
Personal Notes:
Personal Notes:
I use these in my Strawberry Spinach Salad. But they are good to eat as a snack.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

753W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!