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Fish Baked Garlic Herb Orange Roughy or Halibut Recipe

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This recipe for Fish Baked Garlic Herb Orange Roughy or Halibut is from Good Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. orange roughy
1/2 c. Lawry's Herb and White Wine Marinade (Albertson's)
1 med. red bell pepper, cut into 1/4-inch rings
1/2 red onion, cut in 1/4-inch rings, separated
Directions:
Directions:
Place fish in self-closing plastic bag. Pour marinade over fish. Turn to coat. Refrigerate 20 min. or more. Preheat oven to 400º. Place fish with marinade in a single layer in 13x9 inch. foiled baking pan. Arrange bell pepper and onions over fish. Bake uncovered 15 min. or until fish flakes easily with a fork. Remove fish to serving dish. Stir sauce. Spoon sauce and vegetables over fish.

 

 

 

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