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Pumpkin Fluff Recipe

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This recipe for Pumpkin Fluff is from The Northeast First Friday Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can pumpkin puree (not pie filling)
1 pkg vanilla pudding
1 tsp pumpkin pie spice
1 medium container Cool Whip
ginger snaps, crumbled
Directions:
Directions:
Combine pumpkin puree, vanilla pudding and pumpkin pie spice. Fold in whipped topping. Refrigerate. Top individual servings with crumbled ginger snaps.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
5-10 minutes

 

 

 

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