Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Tracy's Spagetti Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tracy's Spagetti Sauce is from Jeannie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. sweet Italian sausage; 1/2 lb. lean ground beef
1/4 cup minced onion 1 clove garlic, crushed
1/2 (28 ounce) can crushed tomatoes; 1 (6 ounce) can tomato paste
1 (6.5 ounce) can tomato sauce
1/4 cup water; 1 tablespoon white sugar
3/4 tsp. dried basil; 1/2 tsp. Italian seasoning
1/4 tsp. salt; 1/8 teaspoon ground black pepper
Directions:
Directions:
In a large pot or Dutch oven over medium heat, cook the sausage, beef, onion, and garlic until well browned; drain fat. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Mix in sugar and season with basil, Italian seasoning, salt, and pepper. Reduce heat to low, cover, and simmer 1 1/2 hours, stirring occasionally.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Tracy didn't use Ragu Spaghetti Sauce he made his own.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

768W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!