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Grandma Irene's Dill Pickles Recipe

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This recipe for Grandma Irene's Dill Pickles is from The Dolores & Chuck Schultz Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
13 cups water
1 cup salt
6 cloves of garlic
1 cup brown vinegar
lots of dill
pickles
Directions:
Directions:
Bring water, salt and brown vinegar to a boil. Pour hot over pickles (enough solution for 3 - 2 quart jars). Put lots of dill in each jar (top and bottom). Fill jars with pickles. Add 2 cloves of garlic to each jar. Seal.

Leave in warm place for a few days, then store in basement.

 

 

 

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