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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Jim N Nick's Coleslaw Recipe

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This recipe for Jim N Nick's Coleslaw is from Babinchak Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 2lb head of green cabbage, shredded to cut crosswise into 1/8 slices (~ 14 cups)
1 1/4 C Apple Cider Vinegar
1 C Sugar
1 C grated peeled carrots
4 Green Onions, thinly sliced
1/4 C Mayonnaise
Directions:
Directions:
Place cabbage in large bowl. Add vinegar and sugar; toss to coat. Cover and let stand 30 minutes. Toss cabbage mixture well; cover and let stand 30 minutes longer. Drain cabbage. (Can be made 8 hours ahead. Cover and chill)

Transfer drained cabbage to another large bowl. Add carrots, green onions and mayonnaise; toss to coat. Season to taste with salt and pepper.

 

 

 

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