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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Primanti Brothers Cole Slaw Recipe

2.7 stars - based on 3 votes
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This recipe for Primanti Brothers Cole Slaw is from Babinchak Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb green cabbage, shredded or finely chopped (~ 6 Cups)
1/2 C Sugar
1 - 2 tsp kosher salt
1/4 tsp celery seed
1/4 C Vegetable Oil
1/4 C Apple Cider Vinegar
Freshly Ground Black Pepper
Directions:
Directions:
Combine the cabbage, sugar, salt and celery seed in a colander set over a medium bowl. Let stand at least 1 hour and up to 4 hours; the cabbage will be wilted (~ 4 Cups).
Discard the draining liquid in the bowl; rinse and dry the bowl, then transfer the wilted cabbage to the bowl. Add the oil and vinegar; toss to coat. Season with pepper to taste. Cover and refrigerate until ready to serve.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
Overnight

 

 

 

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