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Blueberry Jello Salad - Sugar Free Recipe

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This recipe for Blueberry Jello Salad - Sugar Free is from The Dolores & Chuck Schultz Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages sugar free raspberry jello (small) -- may
substitute regular jello
2 cups boiling water
1 can lite blueberry pie filling -- may substitute regular blueberry pie filling
1 can crushed pineapple (in own juices)
1 cup light sour cream
3 oz. cream cheese
1 T. sugar
1 cup chopped walnuts
Directions:
Directions:
Mix together jello and boiling water. Add: 1 can lite blueberry pie filling and 1 can crushed pineapple. Put in square container.

Let set in refrigerator.

In separate bowl, cream together sour cream, cream cheese and sugar.

Frost jello with cream cheese mixture. Sprinkle with chopped walnuts.

 

 

 

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