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Peachy Keen Slush (with Alcohol) Recipe

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This recipe for Peachy Keen Slush (with Alcohol) is from Let's Cook Up Some Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup sugar
2 cups water
1 (12 ounce)cans frozen orange juice, thawed
1 (12 ounce)cans frozen lemonade, thawed
3 cups water
21/2 cups schnapps, peach flavored
1/3 cup lemon juice
ginger ale, or lemon-lime soda
Directions:
Directions:
1. In a medium pan, boil sugar and 2 cups water for 3 minutes
2. cool
3. In large non metal container (a gal ice cream bucket works well). combine sugar-water mixture, concentrates, 3 cups water, schnapps and lemon juice.
4. cover
5. Put in freezer until frozen (at least 4 hours)
6. Before serving, stir up
7. Spoon 1/2 slush mixture in a glass
7. Stir in 1/4 cup ginger ale or lemon lime soda.
8. Can garnish with a peach slice
Number Of Servings:
Number Of Servings:
15-20
Personal Notes:
Personal Notes:
You can try other schnapps, watermelon and strawberry are good too.

 

 

 

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