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Turkey Taco Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
12 oz ground turkey
1 (15 oz) can pinto beans, rinsed and drained
1 c. frozen corn
1 c. salsa
1/4 c. water
4-6 c. shredded lettuce
1/4 c. shredded cheddar cheese
1 c. tortilla chips
Directions:
Directions:
Brown ground turkey, drain off any fat. Stir in beans, corn, salsa, and water. Bring to boiling; reduce heat. Simmer, covered, for 2-3 minutes to blend flavors. Line 4 bowls or plates with lettuce. Top with hot turkey mixture. Sprinkle with cheese and tortilla chips. Serve immediately.
Personal Notes:
Personal Notes:
Add some onions too.

 

 

 

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