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Cheesecake Cranberry Bars Recipe

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This recipe for Cheesecake Cranberry Bars is from THE BIG BLUE JAR , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 1/2 cups old fashioned oats
1/4 cup packed brown sugar
1 cup butter, softened
2 cups white chocolate morsels
1 8 oz package cream cheese, softened
1 can (14oz) sweetened condenced milk
1/4 cup lemon juice
1 tsp. vanilla
1 can (14 oz) whole berry cranberry sauce
2 tbsp. cornstarch
Directions:
Directions:
Preheat oven to 350*. Grease 13 x 9 inch baking pan.
Combine flour, oats, and brown sugar in large bowl. Add butter and mis till crumbly. Stir in morsels. Reserve 2 12 cups morsel mixture for topping. With floured fingers, press remining mixture into prepared pan.
Beat cream cheese in large bowl until creamy. Add sweetened condensed milk, lemon juice, and vanilla; mix till smooth. Pour over crust. Combine the cranberry sauce and cornstarch in medium bowl. Spoon over the cream cheese mixture. Sprinkle reserved morsel mixture over cranberry mixture.
Bake for 35 to 40 minutes or until center is set. Cool completely in pan on wire rack. Cover; refrigerate until serving time (up t ne day). Cut into bars.
Personal Notes:
Personal Notes:
2012 VB Cookie Exchange

 

 

 

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