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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

CHOCOLATE WAFFLES Recipe

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This recipe for CHOCOLATE WAFFLES is from GRANNY AND BOPPY'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 C FLOUR
1 TSP SALT
3 SQ. UNSWEETENED CHOCOLATE, MELTED
1 C SUGAR
1 TSP BAKING POWDER
1/2 C BUTTER OR OTHER SHORTENING
3 EGGS, WELL BEATEN
1 TSP VANILLA
Directions:
Directions:
SIFT FLOUR ONCE, MEASURE, ADD BAKING POWDER AND SALT, AND SIFT AGAIN. ADD BUTTER TO CHOCOLATE AND BLEND. COMBINE SUGAR AND EGGS; ADD CHOCOLATE MIXTURE, BEATING THOROUGHLY; THEN ADD FLOUR AND VANILLA. POUR BATTER INTO WELL-GREASED WAFFLE IRON COVER; TURN FLAME VERY LOW, BAKE 11/2 MIN; TURN IRON AND BAKE 11/2 MIN ON OTHER SIDE. SERVE WITH BUTTER, MAPLE SYRUP OR WITH CREAMY SAUCE. MAKE 4 FOUR - SECTION WAFFLES.

 

 

 

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