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Tangled Britches Recipe

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This recipe for Tangled Britches is from Judy's Cookbook 4, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup milk
1/2 tsp salt
1 tsp baking powder
1 tsp vanilla
1 egg
1 to 1 1/2 cups flour
1 T shortening
Syrup:
1 cup sugar
water to cover sugar
Directions:
Directions:
Mix well and roll out on a floured surface and cut into strips
Fry in vegetable oil.
Syrup
Boil until it starts to thicken.

 

 

 

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