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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

WHITE CAKE Recipe

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This recipe for WHITE CAKE is from GRANNY AND BOPPY'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 C SHORTENING
1 C SUGAR
2 C FLOUR
3 TSP BAKING POWDER
1/2 TSP SALT
2/3 C MILK
3 EGG WHITES
1 TSP FLAVORING

Directions:
Directions:
BEAT AND WORK SHORTENING UNTIL CREAMY. ADD SUGAR GRADUALLY BEATING ALL THE WHILE. SIFT FLOUR, ADD BAKING POWDER, SALT AND SIFT AGAIN. ADD ALTERNATELY WITH MILK TO SHORTENING. BEAT UNTIL SMOOTH ADD EXTRACT, FOLD IN EGG WHITES BEATEN UNTIL LIGHT AND FLUFFY. POUR IN GREASED PAN AND BAKE IN MODERATE OVEN OF 350º FOR 45 MINUTES

 

 

 

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