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Texas Pecan Pie Recipe

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This recipe for Texas Pecan Pie is from Memphis 1st Ward, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, slightly beaten
1 cup brown sugar
1 cup karo syrup
1 t. salt
1 1/2-2 cups chopped pecans
1/4 c. melted butter
1 t. vanilla
1 deep dish 9 inch crust
Directions:
Directions:
Preheat oven to 400 degrees. Mix all of the ingredients together in a bowl. Pour into crust that has aluminum foil over the edges. Bake for 15 minutes then reduce heat to 350 degrees and bake for another 45 minutes or until set. Cool on wire rack. Serves 8.

 

 

 

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