Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Grilled Mustard Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grilled Mustard Potato Salad is from The Relay for Life Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Yukon Gold potatoes, cubed
3 red potatoes, cubed
1/4 cup canola oil
3 tbsp. distilled white vinegar
1 tbsp. Dijon mustard
1/2 tsp. celery salt
1/4 tsp. pepper
Directions:
Directions:
Preheat outdoor grill to high heat. On stove, bring a large pot of salted water to a boil, cook potatoes 10 to 15 minutes, until tender but firm. In medium bowl, mix canola oil, vinegar, Dijon mustard, celery salt, and pepper. Drain potatoes and toss with 1/2 of the oil mixture. Arrange seasoned potatoes in a single layer on a sheet of foil, place on hot grill, turn occasionally, cooking 7 to 9 minutes until lightly browned. Remove from heat and cool. Toss with remaining oil mixture and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

185W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!