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Tzaziki Recipe

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This recipe for Tzaziki is from Vernon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Medium cucumbers, or 1 long hothouse cucumber, peeled and diced or shredded
2 cloves of garlic, minced
1 tsp olive oil
3 sprigs fresh mint, chopped, plus more for garnish
2 C plain yogurt
salt
Directions:
Directions:
combine ingredients in a bowl or a food processor. They can be blended, but the sauce should remain somewhat chunky. cover and refrigerate until well chilled, at least one hour before serving, then garnish with mint and a drizzle of olive oil.
Personal Notes:
Personal Notes:
A delicious companion to roasted meats as well as fresh vegetables.

 

 

 

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