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BBQ Pork Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 lbs shredded pork loin
1 green pepper, chopped
1 onion, chopped
1 bottle catsup
2 tsp vinegar
2 tsp sugar
1 tsp dry mustard
2 tsp mixed pickling spice (in cloth bag)
Directions:
Directions:
Cook pork loin (overnight in crockpot). Shred pork with 2 forks; place in stockpot. Add remaining ingredients and mix. Simmer for 1 hour. Remove pickling spice bag before serving.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Can use crockpot or stockpot. Crockpot 4-6 hours.

 

 

 

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