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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

BAKED BEAN LOAF Recipe

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This recipe for BAKED BEAN LOAF is from GRANNY AND BOPPY'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 TBSP CHOPPED PEPPERS
2 TBSP SLICED ONIONS
4 TBSP FAT
4 C MASHED BAKED BEANS
2 EGGS SLIGHTLY BEATEN
2 C BREAD CRUMBS
1 C TOMATOES
SALT
PEPPER
1/2 TSP PAPRIKA
1/2 C GRATED AMERICAN OR PIMENTO CHEESE
1 TBSP FLOUR
Directions:
Directions:
COOK 2 TBSP CHOPPED PEPPERS AND 2 TBSP SLICED ONIONS IN 4 TBSP FAT UNTIL TENDER. MIX 4 C MASHED BAKED BEANS, 2 EGGS SLIGHTLY BEATEN, 2 C BREAD CRUMBS, 1 C TOMATOES, SALT, AND PEPPER AND 1/2 TSP PAPRIKA. AFTER THEY ARE WELL BLENDED, FILL INTO A MEDIUM-SIZED LOAF PAN. PLACE IN A MOD OVEN AND BAKE 30 MIN.
IN ORDER THAT THE MEAL BE BALANCED, SERVE BEAN LOAF WITH CHEESE TOMATO SAUCE MAKE WITH TOMATO PUREE AND 1/2 C. GRATED AMERICAN OR PIMENTO CHEESE AND THICKENED WITH 1 TBSP FLOUR.

 

 

 

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