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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Beer Bread Recipe

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This recipe for Beer Bread is from One Community One Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3/4 cup self rising flour
4 tablespoons sugar
1 12oz can beer at room temperature
1/2 cup butter, melted
Directions:
Directions:
In a mixing bowl, combine all ingredients. Stir using spoon, not mixer as it is too thick. Pour into greased loaf pan.

Pour melted butter over batter. Bake 350 until brown and crusty.

 

 

 

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