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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Espresso Martini Recipe

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This recipe for Espresso Martini is from Vernon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
cocktail shaker 1/2 full with ice(about 12 oz)
add 2 oz espresso
add 1 oz vodka
add 1 oz coffee liqueur
add 1 oz simple syrup

For simple syrup, dissolve 3 parts sugar in 1 part hot water.
Directions:
Directions:
Shake ingredients vigorously in cocktail shaker several times.
Pour into a 5 oz cocktail glass, straining the ice.
Garnish with 3 whole coffee beans.
Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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