Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

White Chocolate Pretzels Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for White Chocolate Pretzels is from Mom Z's Recipes #5, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11 oz. Ghirardelli White Baking Chips
2 T. shortening
2 c coarsely broken pretzels
1 c coarsely chopped peanuts
Directions:
Directions:
In double boiler melt White baking chips and shortening.
Stir in the pretzels and peanuts.
Quickly scoop out with teaspoon and place on waxed paper or in to candy papers in mini baking cups.
Also you could spread on waxed paper and when it set, break in to pieces.
Allow time for them to set before serving.
Number Of Servings:
Number Of Servings:
36 pieces

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!