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Chinese Pretzels Recipe

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This recipe for Chinese Pretzels is from Mom's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 eggs
1 1/2 c. flour
1 1/2 c. cornstarch
3/4 c. sugar
2 c. ice water
1/4 tsp. salt
1 tsp. vanilla extract
oil to fill 1/2 of the skillet
pretzel irons
Directions:
Directions:
1. Beat eggs, add sugar, and blend until dissolved.
2. Add cornstarch, flour, salt, and vanilla. (thick batter)
3. Mix and then add cold water.
4. Heat oil in skillet. Place irons in the skillet.
5. Deep fry each pretzel until golden brown.

 

 

 

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