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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

No Kneed Bread Recipe

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This recipe for No Kneed Bread is from Recipes from Gramma Cindy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. flour
2 T. dry yeast
dash of salt
1 egg
1 1/4 c. water
1/4 c. honey
Directions:
Directions:
combine all the above ingredients, mix well and put into 2 greased loaf pans. Let raise until double in size.

Bake at 350º for 30-35 minutes or until toothpick comes out clean. Cool 10 minutes them remove from pan.

 

 

 

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