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"Those who forget the pasta are condemned to reheat it."--Unknown

Buttery Bubble Bread Recipe

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This recipe for Buttery Bubble Bread is from Recipes from Gramma Cindy's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Dry Yeast (1T)
1 c. warm water
1/2 c. sugar
1/2 c. shortening
1 egg
1/2 tsp salt
4 - 4 1/2 c. flour
6 T. butter, melted
Directions:
Directions:
Dissolve yeast in water, add sugar, shortening, egg, salt and 1 cups of flour. Beat until smooth. Stir in enough flour to form soft dough. Place in greased pan and let raise until double in size. Punch dough down, shape into 1 1/2 inch balls, dip balls into butter and arrange in greased fluted tube pan. Let raise again until doubled.

Bake at 350º for 30-35 minutes

 

 

 

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