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Slow Cooker Creamy Shredded Chicken Recipe

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This recipe for Slow Cooker Creamy Shredded Chicken is from The Nicci Young Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Chicken (2 lbs-ish)
1 can or condensed soup (I like to use chicken)
1/2-1 brick cream cheese
1 pkg. dry Italian seasoning

Directions:
Directions:
Dump everything but the cream cheese in the slow cooker. Add 1/2 c. water. Cook on low for 6-8 hours. Shred the chicken with 2 forks, add cream cheese. Serve over rice.

Personal Notes:
Personal Notes:
Life saver of a recipe. Form my friend Tammy.

 

 

 

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