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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Beer Cocktail Meat Balls Recipe

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This recipe for Beer Cocktail Meat Balls is from One Community One Family , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds hamburger
salt
pepper
garlic salt

Sauce:

1 cup beer
1 cup ketchup
4 tablespoons vinegar
4 tablespoons Worcestershire sauce
4 tablespoons sugar
salt and pepper to taste
Directions:
Directions:
Season hamburger with salt, pepper and garlic salt as preferred. Shape into balls and brown in skillet.

In large pot, add beer, ketchup, vinegar, Worcestershire sauce, sugar and salt and pepper.

Add cooked meatballs to sauce and simmer 45 minutes.

 

 

 

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