Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Italian Sausage Rigatoni Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Italian Sausage Rigatoni is from Mom's Favorites and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Italian mild sausage links, gilled and coin sliced
1 pkg Rigatoni pasta
3 tbsp Olive oil
2 cloves Garlic, minced
1 large Red pepper, chunked
26 oz Pasta sauce
Directions:
Directions:
cook sausage according to package. Cook and drain rigatoni
In large pan, place olive oil and garlic, sauté lightly for 30 seconds

Add peppers and cook until crisp tender

Combine sausage and pasta sauce with peppers, heat until warm

Mix with pasta and serve

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!