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English Toffee Recipe

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This recipe for English Toffee is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. butter
3 tbs. water
1 tbs. vanilla
4 7/8- oz. milk chocolate candy bars
3/4 c. pecans, finely chopped
Directions:
Directions:
Combine sugar,butter and water in heavy sauce pan. Cook to hard crack stage or 300º stirring constantly to prevent burning. Add vanilla; pour into buttered 9X9-inch pan.lay chocolate bars on top; spread evenly as they melt. While Still warm, sprinkle pecans over top. Cool thoroughly; break into pieces.
Number Of Servings:
Number Of Servings:
2 dozen
Personal Notes:
Personal Notes:
Mom marked this recipe as Good.

 

 

 

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