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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Artichoke Dip Recipe

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This recipe for Artichoke Dip is from Cooking with Gramma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans artichokes
1 10oz frozen spinach
1/2 cup mayo
1/2 cup sour cream
1 cup grated Parmesan cheese
Directions:
Directions:
Mix, put in dish, top with Parmesan cheese. Bake 350º for 1/2 hour. Serve with crackers.

 

 

 

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