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Casserole Marie-Blanche Recipe

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This recipe for Casserole Marie-Blanche, by , is from A Collection of Recipes from Sherbear's Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Fowler and Family

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb noodles
1 c sour cream
1 c creamed cottage cheese
1/2 c chopped chives
1/8 tsp pepper
1/2 tsp salt
1 tbsp butter

Directions:
Directions:
Cook & drain noodles. Combine the sour cream, cottage cheese, chives, pepper & salt with noodles & pour mixture into buttered casserole. Put small dabs butter on top & bake at 350 until it starts to brown - about 30 min.

 

 

 

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