Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheese Ball is from Hand-Me-Down Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz. pkg. cream cheese
1 - 8 oz. can crushed pineapple – lightly drained
1/8 to 1/4 cup finely chopped onion
1/8 to 1/4 cup finely chopped green pepper
1 cup grated cheddar cheese
12 oz. or 1 1/2 cups of sliced almonds
Directions:
Directions:
Soften cream cheese at room temperature and combine with next four ingredients. Mix with mixer on low or medium until evenly mixed. Next, mold into a ball by placing mixture in the center of a large piece of plastic wrap pulling sides to the top and shaping mixture into a ball. Make one large ball or two small balls. Chill 2 hours. Remove plastic wrap, use wax paper, spread some almonds on wax paper, place ball on top of almonds and cover ball by patting or rolling on sliced almonds. Serve with your favorite crackers.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
3 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

201W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!