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Jan Hagel Cookies (Swedish) Recipe

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This recipe for Jan Hagel Cookies (Swedish) is from Lindvall/Forbes Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
1 egg separated
2 cup flour
1/2 tsp cinnamon
salt pinch
1/2 tsp vanilla
2 tsp water
1/2 - 1 cup chopped nuts or sliced almonds
Directions:
Directions:
Cream butter, add sugar, then egg yolk. Cream well. Sift dry ingredients. Add gradually to first mixture. Add vanilla. Place mixture on greased 15 x 10 in. baking sheet. Press into even layer with fingers. Mix egg white and water, brush on cookie, sprinkle with nuts. Bake at 300 F for 30 minutes. Cut into squares while warm.
Number Of Servings:
Number Of Servings:
5 - 6 dozen

 

 

 

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