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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cream Cheese Cups Recipe

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This recipe for Cream Cheese Cups is from Cooking with Gramma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (8 oz) packages cream cheese
1 cup sugar
1 tsp vanilla
2 eggs
Vanilla wafers
Canned Blueberries
Directions:
Directions:
Mix cream cheese, sugar, vanilla and eggs.

Put 1 vanilla wafer in bottom of paper lined muffin pan. Add cream cheese mixture. Bake in 350º oven for 20 min. Put canned blueberries on top.

 

 

 

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