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Gorilla Bread Recipe

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This recipe for Gorilla Bread is from Cooking with Gramma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup granulated sugar
3 tsp cinnamon
1 stick butter
1 cup brown sugar
1 8 oz pkg cream cheese
2 cans refrigerated biscuits (10 count)
1 1/2 cups nuts - copped

Directions:
Directions:
Spray bundt pan. Mix sugar and cinnamon, set aside. Melt sugar and butter, set aside. Cut cream cheese into 20 cubes.

Press the biscuits out and sprinkle each with 1/2 tsp cinnamon sugar mix. Place a cube of cheese in center of each roll, wrapping and sealing the dough around the cheese.

Sprinkle 1/2 cup of nuts on bottom of pan. Place half of biscuits in pan. Sprinkle with cinnamon sugar mix, 1/2 melted butter and 1/2 remaining nuts. Layer rest of biscuits and remaining ingredients. Bake 30 min in 350º oven. Invert on plate.

 

 

 

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