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Grandma Bertha's Sugar Cookies Recipe

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This recipe for Grandma Bertha's Sugar Cookies is from Mom! What's That Recipe?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie ingredients-
1 c. margarine
1 1/2 c. sugar
3 eggs
1 tsp. vanilla
2 tsp. cream of tartar
1 tsp. baking soda
1/2 tsp. salt
3 1/2 cups flour

Frosting ingredients-
1/4 c. margarine or butter
4 cups powdered sugar
2 egg whties
1 tsp. vanilla
1-2 tsp. light cream
1/4 tsp. cream of tartar
(food coloring if desired)
Directions:
Directions:
Preheat oven to 350º.
Cookie dough-
Cream margarine, add sugar gradually while creaming the margarine until light & fluffy. Add eggs one at a time, beating well after each addition. Stir in vanilla. Stir dry ingredients together in a separate bowl, once well blended, add gradually to creamed ingredients. Chill 3 or 4 hours. roll out and cut into desired shapes
& bake on an ungreased cookie sheet 8-10 minutes.

Frosting instructions-
Blend butter & sugar. Add unbeaten egg whites, vanilla, & cream of tartar. Beat thoroughly then add cream & coloring. Frost cookies once they are cooled completely.

 

 

 

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