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Southern Pecan Pie Recipe

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This recipe for Southern Pecan Pie is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c sugar
1/2 c corn syrup
1/4 c butter, melted
3 eggs, well beaten
1 c pecan halves
1 unbaked 9" pie shell
Directions:
Directions:
Mix sugar, syrup, and butter. Add eggs and pecans. Fill unbaked pie shell with mixture and bake in moderately hot oven (400ºF) for 10 minutes. Reduce heat to moderate (350ºF) and continue baking for 30-35 minutes.

 

 

 

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