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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

FROZEN FRUIT COCKTAIL SALAD Recipe

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This recipe for FROZEN FRUIT COCKTAIL SALAD is from MOM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3 1/2 oz pkg instant lemon pudding mix
1 8 or 9 oz frozen dessert topping, thawed
1/2 C mayonnaise or salad dressing
2 T lemon juice
1 16 oz can fruit cocktail, drained
1 C miniature marshmallows
1/4 C chopped pecans
Directions:
Directions:
Prepare pudding mix according to package directions. Blend in dessert topping, mayonnaise, and lemon juice. Fold in remaining ingredients. Turn into 9x5x3 inch loaf pan and freeze till firm.

Makes 8-10 servings
Number Of Servings:
Number Of Servings:
8-10 Servings

 

 

 

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