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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Sugar N Spice Nuts Recipe

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This recipe for Sugar N Spice Nuts is from The Cozza's Christmas Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup packed brown sugar
½ teaspoon ground cinnamon
¼ teaspoon cayenne pepper
1 egg white
1 cup salted cashews
1 cup pecan halves
1 cup dry roasted peanuts
½ cup dried cranberries
Directions:
Directions:
1. In an small bowl, combine brown sugar, cinnamon, and cayenne; set aside. In a large bowl, whisk the egg whites; add nuts and cranberries. Sprinkle with sugar mixture and toss to coat. Spread in a single layer on a greased baking sheet.
2. Bake at 300F for 18-20 minutes or until golden brown, stirring once. Cool. Store in an airtight container.
Number Of Servings:
Number Of Servings:
Yields 3 ½ cups.

 

 

 

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